The Menu
Made from scratch, every morning. Menus vary by location. Our full PDF menus are available below.
Download Our Menus
Our complete menus are available as PDFs.
Menus rotate seasonally.
Bakery & Café Menu
Breakfast plates, café drinks, salads, and sandwiches.
View PDF BallantyneBrasserie Menu
Combined breakfast, brunch, lunch, midday, and dinner menus.
View PDF BallantyneWine Menu
Carte des vins with by-the-glass, bottle, sparkling, rosé, and dessert wines.
View PDF Winston-SalemBakery & Café Menu
Breakfast plates, café drinks, salads, and sandwiches.
View PDFViennoiserie
Made fresh dailyBoulangerie Sucrée
Brioche Donut Seasonal
Glazed or filled, rotating daily
Éclairs & Cream Puffs
Classic pâte à choux, rotating fillings
Hand Pies
Seasonal fruit and pastry fillings
Cinnamon Roll
Enriched dough, cinnamon sugar
Sticky Bun
Caramelized, laminated pull-apart pastry
Brownies
Rich chocolate bakery square
Tarts
Rotating fruit and cream fillings
Oatmeal Cream Pie
Soft oatmeal cookies, cream filling
Biscotti
Twice-baked Italian cookie
Macarons
French almond meringue cookies
Sugar Cookies
Fresh-baked bakery cookies
Entremets
Layered French mousse cakes
Muffin Seasonal
Scone Seasonal
Breakfast Bread Seasonal
Verrines
Layered dessert cups
Cookies
Fresh baked or frozen dough
Cakes & Pies Preorder
Whole only · By preorder
Boulangerie Salée
Savory Scone
Quiche
Viennoiserie
Specialty Pastry Seasonal
Fruit Danish Seasonal
Seasonal fruit, pastry cream
Butter Croissant
Classic laminated, 72-hour dough
Almond Croissant
Frangipane, toasted almonds, powdered sugar
Chocolate Croissant
Valrhona dark chocolate, laminated dough
Spinach Feta Croissant
Sautéed spinach, feta, laminated dough
Breads
Whole loaves · Ready by 8amCopain Loaf
Signature house loaf
Baguette
Long-fermented, stone-deck baked
Pain au Levain
Open crumb, naturally leavened
Copain Rye
House rye, dense crumb, caraway
Seeded Copain
Multi-seed crust, soft interior
Pain au Lait
Enriched milk bread, soft pull-apart
Brioche Preorder
Enriched, tender crumb · By preorder
Copain Buns (8 pk.)
House-made, perfect for sandwiches
Breakfast
Plated and bakery case selectionsSeasonal Quiche Seasonal
Yogurt Parfait
Copain granola, berries
Ham, Egg & Cheese Croissant
Bacon, Egg & Cheese Biscuit
French Toast Casserole
Brunch
Ballantyne only · Weekend serviceJardin
Add chicken $8, salmon $12, or shrimp $10 where available.
Fair Share Farm Lettuces
Golden beet, chèvre, sherry vinaigrette, toasted seeds
Little Gem Caesar
Parmigiano, crispy ficelle
Kale Salad
Napa cabbage, currants, manchego, toasted hazelnuts, Meyer lemon vinaigrette
Frisée Salad
Bacon lardons, soft egg, mustard dressing
Farro Salad
Greens, cucumber, roasted pepper, avocado, pickled onion, green goddess
Quinoa Salad
Arugula, feta, cucumber, cranberry, mint, benne, tahini dressing
Les Sandwichs
Jambon Baguette
Bayonne ham, brie, arugula, jam
Chicken Salad
Roasted chicken salad, local lettuces, tomato, croissant
Nicoise
Smoked tuna, farm egg, pickled vegetables, arugula, olive vinaigrette
Croque Monsieur
Country ham, gruyère fondue, pain de mie
Roast Beef Sandwich
Gruyère, charred onion aioli, natural jus, baguette
Confit Duck Panini
Brie, ruby onion marmalade, arugula, pain de mie
Petites Bouchées
Noble's Tomato Bisque
Chèvre, basil oil
Soupe à l'Oignon Gratinée
Sweet onion, gruyère, copain sourdough
Croquettes
Jambon, brie de meaux, dijonnaise
Pommes Frites
Fried in duck fat, aïoli
Tuna Rilletes
Smoked fish dip, crudités, pickles
Escargots
Confit garlic, herb butter, copain bread
Steak Tartare
Filet mignon, black truffle, farm yolk
Moules Frites
Mussels, frites, n'duja, confit garlic, herbs
Café
Espresso bar · All dayDrip Coffee
Espresso
Double Espresso
Americano
Café au Lait
8oz / 12oz
Latte
8oz / 12oz
Cappuccino
8oz / 12oz
Iced Latte (16oz)
Hot Tea
Seasonal Syrups Seasonal
Mocha, gingerbread, sugar cookie, peppermint, vanilla, toffee, and rotating seasonal flavors
Milk Options
Whole, 2%, skim, oat, almond, coconut
Lunch
Available from 11amSalads
Add chicken $8, salmon $12, or shrimp $10 where available.
Add a scoop of chicken salad + $7.00 where available.
Fair Share Farm Lettuces Seasonal
NC strawberry, chèvre, sherry vinaigrette, toasted seeds
Little Gem Caesar
Parmigiano, crispy ficelle
Frisée Salad
Bacon lardons, soft egg, mustard dressing
Kale Salad
Napa cabbage, currants, manchego, toasted hazelnuts, Meyer lemon vinaigrette
Farro Salad Seasonal
Arugula, seasonal fruit, chèvre, pickled onion, white balsamic vinaigrette
Quinoa Salad
Kale, cucumber, tomato, sundried craisin, feta, lemon tahini vinaigrette
Local Lettuces
Seasonal farm vegetables, champagne vinaigrette
Sandwiches
Jambon Baguette
Bayonne ham, brie, arugula
Croque Monsieur
Country ham, gruyère fondue, pain au lait
Chicken Salad
Roasted chicken, local lettuces, tomato, croissant
Pimento Grilled Cheese Sandwich
Copain sourdough
Turkey Panini
Gouda, pepper jam, bacon, seeded loaf
Nicoise
Smoked tuna, farm egg, pickled vegetables, arugula, olive vinaigrette
Roast Beef Sandwich
Gruyère, charred onion aioli, natural jus, baguette
Confit Duck Panini
Brie, ruby onion marmalade, arugula, pain au lait
Noble's Chicken Salad Sandwich
Local greens, tomato, Duke's, Copain loaf
Caprese
Focaccia, burrata, tomato, arugula, pesto
Petites Bouchées
Noble's Tomato Bisque Seasonal
Chèvre, basil oil
Soupe à l'Oignon Gratinée
Sweet onion, gruyère, copain sourdough
Pommes Frites
Fried in duck fat, aïoli
Croquettes
Jambon, brie de meaux, dijonnaise
Tuna Rilletes
Smoked fish dip, crudités, pickles
Escargots
Confit garlic, herb butter, copain bread
Steak Tartare
Filet mignon, black truffle, farm yolk
Moules Frites
Mussels, frites, n'duja, confit garlic, herbs
Steak et Frites
Béarnaise butter, veal jus, pommes frites. Offered at Ballantyne midday and dinner.
Hanger Steak
Prime NY Strip
Filet Mignon
Dry Aged Côte de Boeuf
Bone-in Creekstone Farms ribeye
Provisions
Prepared foods · Freezer · Retail caseSoups, Sauces, Spreads & Staples
Noble's Tomato Bisque
Seasonal Soups Seasonal
Noble's Tomato Sauce
Chicken Salad
Pimento Cheese
Marinated Olives
Salad Dressings
Caesar, roquefort, champagne vinaigrette, buttermilk ranch
Charcuterie & Cheese Board
Copain's selection of two meats and two cheeses
For One or a Small Crowd
Scottish Salmon
Grilled Steak
Collard Greens
Au Gratin Potatoes
Pasta Salad
Seasonal Vegetables Seasonal
Noble Smoke Barbecue
Half Chicken
All natural
Smoked Chicken Wings
All natural
Pork Butt
Cheshire Pork
Smoked Turkey Breast
Sauces (16 oz)
Lexington Sauce 19
In the Freezer
Chicken & Rice Casserole
Eggplant Parmigiana
Beef & Pork Meatballs
Fresh House-Made Pasta
Lasagna Bolognese
Short Rib Ragu
Bolognese Sauce
Chicken Bone Broth
Frozen Cookie Dough Pack
Fresh Pasta & Bolognese Pack
Brasserie
Ballantyne only · Dinner from 5pmThe full Brasserie dinner menu is available at Ballantyne. Reservations recommended for evenings.
Jardin
Petite Salade
NC strawberry, local lettuces, chèvre, toasted seeds
Gemme César
Little gem lettuce, parmigiano, crispy ficelle
Salade Frisée
Frisée salad, lardons, soft egg, Dijon dressing
Petites Bouchées
Huîtres
NC oysters, champagne mignonette, cocktail
Soupe à l'Oignon Gratinée
Sweet onion, gruyère, copain sourdough
Steak Tartare
Filet mignon, black truffle, farm yolk
Escargots
Confit garlic, herbs, copain bread
Croquettes
Jambon, brie de meaux, dijonnaise
Tuna Crudo Seasonal
Orange, fennel, castelvetrano olive, chili oil
Plats Principaux
Moules Frites
Mussels, n'duja, confit garlic, herbs, frites
Coquilles Saint-Jacques
Seared scallops, vadouvan, cauliflower soubise
Coq au Vin Seasonal
Roasted chicken, beech mushrooms, sauce coq au vin
Canard à l'Orange
Heritage duck breast or confit, quince, blood orange jus, benne
Saumon
Grilled salmon, mustard nage, mâche
Poisson Seasonal
NC trout, verjus butter, Marcona almonds, fine herbs
Filet d'Agneau
Lamb sirloin, preserved lemon, mint verte
Fromage
Choose 1 oz, 3 oz, or 5 oz. Cheese selection rotates.
Thomasville Tomme
Cow's milk, Sweetgrass Dairy, GA
Snow Camp
Goat's and cow's milk, Goat Lady Dairy, NC
Rockets Robiola
Cow's milk, Boxcarr, NC
Carolina Moon
Cow's milk, Chapel Hill Creamery, NC
Asher Bleu
Cow's milk, Sweetgrass Dairy, GA
Manchego El Trigal DOP
Sheep's milk, Spain
Tête de Moine AOP
Cow's milk, Switzerland
Moliterno al Tartufo
Sheep's milk, Italy
Charcuterie
Choose 1 oz, 3 oz, or 5 oz. Charcuterie selection rotates.
Coppa
Salumeria Biellese, NY
Sorghum Pepper Salame
Spotted Trotter, GA
Pâté de Campagne
Copain, NC
Jambon de Bayonne
France
N'duja
Spotted Trotter, GA
Speck Ham
Salumeria Biellese, NY
Lady Edison Ham
Boone, NC
Steak et Frites
Béarnaise butter, veal jus, pommes frites
Hanger Steak
Prime NY Strip
Filet Mignon
Côte de Boeuf
Dry aged bone-in ribeye, for two
Accompagnement
Pommes Frites
Fried in duck fat, aïoli
Haricot Vert Almondine
Fair Share farm green beans, shallot, Marcona almond
Asperge Seasonal
Grilled asparagus, sauce mousseline, toasted hazelnut
Champignons
Urban gourmet farms mushrooms, barrel aged vinegar
Pommes Purée
Confit garlic, laurel
Wine
Ballantyne only · By the glass · Bottle · Retail to goBallantyne Whites
Sainte Madeleine Vézelay Chardonnay
Burgundy '22
Jean-Marc Boillot Mâcon-Villages
Burgundy '23
Louis Latour Pouilly-Fuissé
Burgundy '23
Louis Latour Montagny 1er Cru La Grande Roche
Burgundy '21
Domaine Jean Paul & Benoit Droin Chablis
Burgundy '23
Famille Descombe Chablis
Burgundy '23
Saint Bris Simmonnet-Febvre Sauvignon Blanc
Burgundy '22
Domaine Sick-Dreyer Pinot Blanc
Alsace '24
Domaine Specht Riesling
Alsace '23
Château des Cèdres Sauvignon Blanc/Sémillon
Bordeaux '24
Château Couhins
Bordeaux '23
Roger Sabon Châteauneuf-du-Pape Blanc
Rhône '21
Famille Lieubeau "Bel Abord" Muscadet
Loire '24
Domaine Paul Cherrier Sancerre
Loire '23
Armorica Sauvignon Blanc
Loire '23
Le Paradou Rolle
Provence '23
Ballantyne Reds
Granite Project Gamay
Beaujolais '22
Domaine Dupré Pinot Noir
Burgundy '23
Domaine de la Perrière
Burgundy '23
Domaine Jean Luc Joillot Bourgogne Côte d'Or
Burgundy '22
Louis Latour Marsannay
Burgundy '21
Château Bellevue "Claribes"
Bordeaux '22
Château Phélan Ségur Saint-Estèphe
Bordeaux '23
Château Respide-Medeville Graves
Bordeaux '22
Château St. Georges St. Emilion
Bordeaux '18
Domaine des Bosquets "Reserve" Gigondas
Rhône '21
Domaine des Bosquets "Les Bosquets"
Rhône '22
Château de Beaucastel "Coudoulet"
Rhône '23
Domaine de le Janasse "Tradition"
Châteauneuf-du-Pape '21
Domaine la Garrigue "Albert & Camille"
Vacqueyras '19
Domaine Lafage "La Retro"
Domaine de la Bergerie "Cerisale"
Cabernet blend, Anjou '23
Les Athlètes du Vin Pineau d'Aunis
Loire '23
Domaine Lafage "Narassa"
Languedoc-Roussillon '20
Château Saint Roch "Maury Sec"
Languedoc-Roussillon '20
Clos Fantine Faugères "Cuvée Courtiol"
Languedoc-Roussillon '19
Sparkling & Rosé
Domaine Guy Dumangin Champagne "Carte d'Or" 1er Cru
NV, .375
Bochet-Lemoine Brut Champagne
Vallée de la Marne, NV
Louis de Grenelle Brut Rosé
Saumur, NV
Bastide de la Ciselette Bandol
Rosé '24
Domaine Lafage "Miraflors"
Côtes du Roussillon '24
Domaine Paul Cherrier Sancerre Rosé
'22
Dessert
Royal Oporto 10 yr Tawny
NV
Château Les Justices
Sauternes '22
Domaine La Tour Vieille
Banyuls '21
Fresh Daily
Menus are seasonal and subject to change based on what's best. Prices and availability vary by location. Please call ahead for the most current offerings.
