We’re more than just a market. We are the southeast’s premier Boulangerie-style bakery. Just like our culinary forefathers (and mothers) in France, we love to work with our hands. Our organic, naturally leavened breads take several days to produce, from fermentation to fresh-out-of-the-oven, resulting in bread that is both good and good for you.
Copain is a collective committed to artisanal breads, baked goods, fresh coffee, gourmet provisions and prepared foods. We bring you elegant, daily essentials inspired by French cafes and markets–an old world tradition in a new world experience.
Gather your daily needs, from coffee and light breakfast in the morning, to grab-and-go salads and sandwiches at lunch, to prepared meals, fresh bread, and wine for dinner. Or, sit and stay a while. Grab a table and enjoy your cappuccino or a glass of wine, get some work done or catch up with an old friend. Either way, c’est bien.