A Feast Worth
Gathering For
Chef Jim Noble's scratch-made Thanksgiving features smoked turkey over Carolina hardwood, French-inspired sides, and pastry from the Copain ovens. You host. We'll handle the cooking.
Pre-orders are available for pickup at Copain SouthPark & Copain Winston-Salem.
Everything but
the hosting.
From the centerpiece bird to the last slice of pie, every dish is made from scratch in our kitchen and bakery. Smoked, braised, laminated, and ready to heat, plate, and serve. All you bring is the table.
- Serves 4–6Platters & sides portioned for the whole table
- Carolina HardwoodTurkey breast smoked low and slow
- Chef Jim NobleThe Noble Food & Pursuits kitchen
- PickupCopain SouthPark & Winston-Salem
Three steps to a
stress-free holiday
Order online
Browse the full menu and place your pre-order any time between October 19 and November 17.
We prepare it all
Our kitchen and bakery cook everything from scratch — smoked, braised, and baked to order.
Pick up & gather
Collect your feast at Copain SouthPark or Winston-Salem on November 24 or 25, chilled and ready with simple heating notes.
Spend the day at
the table, not the stove
Let the cooking be ours this year. You'll have more time for the people around the table, plus a spread that looks and tastes like you were in the kitchen all week.
Reserve Your FeastHoliday Timeline
Reserve Your Thanksgiving
A scratch-made feast from Chef Jim Noble & the Copain ovens. Pickup at Copain SouthPark & Winston-Salem, November 24 & 25.
Start Your Pre-Order